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Description
Chocolate Orange Truffles
Truffes aux Ecorces d’Orange confites (4.5 oz. net)
Andilly, France | Since 1931
Flavor profile: Dark Cocoa | Zesty Citrus | Playful
Wine pairing: Madeira
Rich, velvety chocolate combined with the piquant sweetness of candied orange peel. Crafted in Andilly, Île de Frances with 100% pure cocoa butter.
Madeira’s nutty complexity and elegant fig and apricot notes make for an electric interplay with our orange truffles.
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